Ponche Crema De Oro 750ml
Discover Ponche Crema De Oro 750ml:
Ponche Crema De Oro is a milk-based liqueur with natural flavors and essences added. Punch Crema de Oro, created by Isidro Bordas more than five decades ago, is synonymous with tradition and quality, and is suitable for sharing in special occasions. Looking for a Ponche Crema De Oro and want it delivered to your door? You’ve come to the right store. We offer fast delivery with FedEx on all our products.
Ponche crema is a cream-based liqueur that originated in Venezuela and was taken to Trinidad and Tobago, where Ponche de Crème was produced. The basic ingredients vary by area, although milk, eggs, sugar, rum, and additional minor ingredients like as vanilla, nutmeg, cinnamon, and lemon rind are common. Concentrated liquid coffee or instant coffee powder are used in a variation. Most references to the term ponche crema, on the other hand, refer to a conventional commercial product that has been around since 1900 and whose recipe and production technique are kept under wraps. Ponche crema, like eggnog in the United States, is a traditional Christmas beverage in Mexico. As an aperitif or a pousse-café, it’s commonly served chilled in small glasses.
Liqueurs from the Dominican Republic
The Dominican Republic is a country in the Caribbean Sea that is the region’s second largest after Cuba. In terms of alcoholic beverages, it is most known – like many of its neighbors with sugar cane plantations – for its rum distillation.
The country takes up the eastern two-thirds of Hispaniola, the island it shares with Haiti, and stretches for about 240 miles (390 kilometers) east to west and half that distance north to south. Dominica (the Commonwealth of Dominica), a smaller island in the Windward Islands off the eastern coast of the Caribbean Sea, is not to be mistaken with the Dominican Republic.
Santo Domingo’s capital is located at 18 degrees north latitude. The Dominican Republic’s tropical environment makes it unsuited for high-quality viticulture.
Sugar and coffee are two of the most important agricultural products in the Dominican economy, as they are in many Caribbean islands and mainland countries with a Caribbean coast. Since the arrival of the Spanish in the 15th century, this has been the situation.
The Dominican Republic’s coffee and sugar exports have been so successful throughout the centuries that it is now one of the greatest economies in the Caribbean and Central America. Tourism has just recently surpassed agriculture as the most profitable business since the turn of the millennium.
Discover Assorted Liqueurs
Liqueurs are an alcoholic beverage made from distilled spirits and other ingredients including sugar, fruits, herbs, and spices. They are usually highly sweetened and un-aged beyond a resting time during manufacturing, if required, allowing their tastes to mix, and are often served with or after dessert.
Liquor, on the other hand, is sweet by nature, while liquor has a powerful taste that is everything from sweet. This word is really used to describe these sweetened spirits prepared with various tastes and extracts. One of the many reasons the two words are confused is because rum, brandy, and whiskey may all be used as a base spirit for liqueur. Liqueurs are liquors that have been sweetened and diluted. Liqueurs typically have an alcohol level of about 15% (compared to 40% in liqueurs), although they may reach up to 55%.
Liquors come in a variety of tastes, ranging from sweet and creamy to citrus-flavored and everything in between. Because many liqueurs are sweet and smooth, they may frequently be drunk without mixers or complex cocktail recipes.
About the Producer: Isidro Bordas
We are a family business founded in 1935, by our father Isidro Bordas, in the city of Santiago de los Caballeros, Dominican Republic, with the purpose of producing and marketing alcoholic beverages of various categories. We started with the production of rum, and we have been pioneers in the local market in the production of punches and national wines through the development of our brands Ponche Crema de Oro, Vino Tinto Campeón and Vino Moscatel Gladiador. Thanks to the automation of our production processes, standardization of methods and continuous improvement throughout our history, we have continued to add value to the company with the incorporation of new products in different categories: Sangría Gitano, Gitano18, Vodka Cayman Blue , Motiv (vodka cooler), Ponche Bordas Premium, Ponche Bordas Premium Café and Valiente Red Wine, managing to satisfy the tastes and preferences of our consumers. Isidro Bordas, S.A. It has diversified by exporting several of its brands to Haiti, the United States and the Caribbean islands. Our company has a highly motivated staff, trained and identified with our business vision, which we have achieved through investment in special programs to motivate and encourage human talent. We are very proud to contribute to the development of our country, our clients and the satisfaction of our consumers.
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