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Discover Yamazaki 12 Yr by Suntory:
The Suntory Yamazaki 12 Year is a Japanese single malt whisky recognized for its “noble” aroma. It comes from Kyoto, old Japan’s capital, which elevates its noble status a notch or two. The Yamazaki 12 Year is often regarded as Japan’s best single malt whisky, but it’s safe to say that whisky connoisseurs all around the world like this award-winning spirit.
Yamazaki Distillery has been producing its Single Malt 12 Year since 1984. Its mash bill is made entirely of malted barley, and it is matured for 12 years in barrels at The Yamazaki Distillery before being bottled and sent to your door.
So, what’s it like to eat it? This golden whisky has diverse smells and is quite easy to drink. Fruity notes like peach, grapefruit, pineapple, and candied orange mingle with spices like clove and orange on the scent. This whisky also contains flavors of rich coconut and tart cranberries, with spicy ginger and cinnamon on the lingering finish.
This is a whisky meant to be savored slowly. Drink it directly from the bottle in a tulip glass or on the rocks with a whisky stone. Mix it with club soda to lend a dash of brightness to its mellow flavour and bring out its oakiness if you’re searching for something effervescent. For a chilled-out finish to your day, mix one part whisky with two parts water.
Broadway Wine N Liquor offers a terrific bargain on Yamazaki 12 Year Single Malt Whisky, which you can have delivered to your door or picked up in store.
Yamazaki is a legendary whisky brand. People murmur in whispers about Suntory’s Yamazaki distillery’s offerings. For many, the famed sherry casks, the Yamazaki 12 Year, the Mizunara casks, and others have all achieved mythological status – and have become unachievable for the majority. Suntory introduced the Yamazaki 55 year earlier this year, the oldest whisky ever produced in Japan, with a selling price of $27,500. While it may seem ridiculous to spend the equivalent of a nicely equipped Toyota Camry on a bottle of whisky, given that a bottle of Yamazaki 50 year recently broke the auction record for Japanese whisky, some may consider it a terrific deal. That bottle sold for nearly $300,000 at the end of the auction. Regrettably, the Yamazaki 55 year was only available to Japanese citizens and was sold through a lottery method.
However, as previously stated, as demand for Japanese whisky has soared, production has struggled to keep up. This has affected Suntory and its distilleries in Yamazaki, Hakushu, and Chita. Suntory has lost its age declarations, allocations have dried up, and blending has become more vital than ever. What about the Yamazaki 12 year entry, though?
Taste: Toasted Gold in color
Nose: This whisky has a fruity aroma. Pineapples, coconut, vanilla, and large floral notes dominate the nose. With a little acidity and wisps of toasted wood, it reminds me of a sweet fruit tart. While this nose has a lot going on, it isn’t particularly large or bold. It’s a delicate scent that entices you back in for a closer look.
Palate: Subtle, complex, and elegant on the palate. It all starts with honey and vanilla bean from Tahiti. Then there’s a slew of huge, luscious fruits like melon, pineapple, and coconut. Around the midpalate, the tropical flavors appear, followed by lovely oak and cocoa powder undertones. The mouthfeel is pleasant, having a richer body than Suntory’s Hibiki Harmony. On this pour, the alcohol takes a backseat to the fruit.
Finish: Yamazaki 12 has a waxy finish, medium to lengthy. On the palate, a rush of tropical tastes fades into dried fruits and a hint of baking spice that lingers on the tongue.
Producer Notes: Suntory Yamazaki
Suntory Yamazaki is a Japanese drinks producer that specializes in the production of premium whiskies. The company was founded in 1923 by Shinjiro Torii, who had a vision of creating a unique Japanese whisky that would rival the best Scotch whiskies in the world. The company is based in Yamazaki, a small town located in the outskirts of Kyoto, Japan.
Suntory Yamazaki is known for its high-quality whiskies, which are made using traditional Japanese methods and the finest ingredients. The company’s flagship product is the Yamazaki Single Malt Whisky, which is made using water from the nearby mountains and aged in oak barrels. The whisky has a rich, complex flavor with notes of fruit, spice, and smoke, and has won numerous awards for its quality.
In addition to the Yamazaki Single Malt Whisky, Suntory also produces a range of other whiskies, including the Hakushu Single Malt Whisky and the Hibiki Blended Whisky. The Hakushu Single Malt Whisky is made using water from the Southern Japanese Alps and has a fresh, green flavor with notes of mint and cucumber. The Hibiki Blended Whisky is a blend of several different whiskies, including the Yamazaki and Hakushu whiskies, and has a smooth, mellow flavor with hints of honey and vanilla.
Suntory Yamazaki is also known for its other drinks, including beer, wine, and soft drinks. The company produces the popular beer brand, Suntory Premium Malts, which is a premium lager made using high-quality ingredients. The company also produces a range of wines, including the Tomi no Oka Winery, which is located in the Yamanashi Prefecture of Japan. The winery produces a range of high-quality wines, including red, white, and sparkling wines.
Overall, Suntory Yamazaki is a highly respected drinks producer that is known for its premium whiskies and other high-quality drinks. The company’s commitment to using traditional Japanese methods and the finest ingredients has earned it a reputation as one of the best drinks producers in the world.