Viamora Prosecco Extra Dry 750ml

Viamora Prosecco Extra Dry has a light, clean, crunchy profile and full of the light taste of green apples and citrus. With an intense, complex, delicate, fruity and aromatic flavor and a round, pleasant and fresh taste. Viamora Prosecco is ideal both for entree and main meals, especially recommended for pork or fish dishes or light dishes in general.

Prosecco wine from Glera grapes

Made with Glera grapes, formerly called Prosecco, these wines are distinguished by their pleasant flavors of peach, pear, melon, green apple and honeysuckle. The lower pressure during the carbonization process (also called aquarium method) means that the bubbles are lighter and foamier than in champagne or other traditional sparkling wine method, and less resistant. Viamora Prosecco is also an excellent choice to mix with mimosa orange juice for classic brunch.

What is a non-vintage wine?

The term commonly used for champagne and sparkling wine, non-vintage or simply “NV” on the label, refers to a blend of finished wines from different harvests (vintage years). For the production of non-vintage champagne, the basis of the bell jar is usually the current year’s harvest (i.e. the current harvest). The finished wines of the last years, called “reserve vins”, are blended in about 10-50% of the total volume, in order to obtain the flavor, complexity, body and acidity for the desired home style. The miniature proportions of champagne are made from a single vintage.