* Bottle label may be different than above.Overview of Tinto Pesquera:
Producer
Alejandro Fernández
Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Tinto Pesquera - Item Code: 07658
Tasting Notes and Characteristics:
Tinto Pesquera greets the palate with a velvety texture and a balanced, full-bodied character that makes it an inviting choice for intimate dinners or festive gatherings. With an ABV of 14%, this Spanish red wine is crafted in the Ribera del Duero region using 100% Tempranillo grapes. The winemaking process involves careful fermentation and aging in American oak barrels, which imparts depth and complexity to each bottle.
On tasting, Tinto Pesquera reveals layers of ripe blackberries, plums, and subtle hints of licorice intertwined with gentle notes of vanilla and spice from its oak maturation. These flavors harmonize beautifully with roasted lamb, enhancing the meat’s savory richness while complementing its earthy undertones. It also pairs elegantly with Manchego cheese, as the wine’s fruit-forward profile balances the cheese’s nutty sharpness for a satisfying culinary experience.
Producer Information: Alejandro Fernández
Alejandro Fernández was based in the Ribera del Duero region of Spain, where he founded his iconic winery, Pesquera, in the early 1970s. Starting with a small family-owned vineyard and a deep respect for traditional viticulture, Fernández focused on reviving the potential of Tempranillo grapes in an area that was largely overlooked at the time. His production approach emphasized low yields, careful hand-harvesting, and extended aging in both American and French oak barrels to create wines with structure and longevity. This meticulous attention to detail helped establish Ribera del Duero as a premier wine-producing region.
Beyond his flagship Pesquera estate, Alejandro Fernández expanded his portfolio to include other notable wineries such as Condado de Haza, Dehesa La Granja in Zamora, and El Vínculo in La Mancha. Each property showcases distinct terroirs while maintaining a focus on indigenous Spanish grape varieties like Tempranillo (locally known as Tinto Fino or Cencibel). In addition to red wines, some estates under his group have experimented with limited white wine production using Albillo Mayor grapes. While primarily celebrated for still wines, Fernández’s influence also extended into producing high-quality olive oil and supporting local gastronomy through estate-grown products.
Ordering and Delivery Options for this Blended Red Wine
View on Google MapsHow to get to our store 🠦Planning to pick up a bottle in person? Here’s how to reach our Bronx store from the Metro Botanical Garden station:
Directions:
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
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Store Address:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Latitude: 40.884048
Longtitude: -73.900887
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
Critical Acclaim
91
Wine Spectator
This rich red shows a firm structure, good concentration and well-defined flavors of blackberry, roasted plum, toast and spice. It's powerful yet not clumsy, with great intensity and verve.--Pesquera vertical. Best after 2004. 40,000 cases made.
Blended Red Wine: Origins, Flavor & Pairing Guide
View All Blended Red Wine Products →Blended Red Wine is a harmonious combination of various grape varieties, crafted to create a complex and balanced flavor profile. Typically featuring grapes such as Merlot, Cabernet Sauvignon, Syrah, Zinfandel, and Grenache, these wines showcase an array of taste sensations that include dark fruits like blackberry and plum alongside red fruits such as cherry and raspberry. The addition of spices like pepper and clove, along with herbal notes of mint and eucalyptus, further enriches the experience.
This wine style is characterized by its medium to full-bodied texture with smooth tannins and balanced acidity. Aromas of blackcurrant, vanilla, oak, chocolate, and leather contribute to its inviting bouquet. Blended Red Wines are often aged in oak barrels for added complexity and undergo malolactic fermentation for a softer mouthfeel. Ideal for casual gatherings or dinner parties, they pair beautifully with grilled meats, hearty pasta dishes like Bolognese, barbecue fare, and aged cheeses.
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