Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Sho Chiku Bai Sake Nigori 750ml - Item Code: 06288
Tasting Notes and Characteristics:
The first sip of Sho Chiku Bai Sake Nigori 750ml feels like a gentle cloud drifting across your palate, lush with creamy textures and a subtle sweetness that lingers just long enough to invite another taste. Crafted in Japan, this unfiltered sake glows with a milky appearance and bursts with notes of coconut, ripe banana, and a hint of vanilla bean, making each glass both comforting and intriguing. With an alcohol by volume of 15.00%, it strikes the perfect balance between richness and refreshment, especially when paired alongside delicate sushi or the bold heat of spicy Asian dishes. Whether you’re new to sake or seeking something authentically expressive for your next meal, Sho Chiku Bai Sake Nigori offers an inviting journey into the heart of Japanese tradition.
Producer Information: Takara Sake USA Inc.
Takara Sake USA Inc., based in Berkeley, California, was established in 1983 as the American arm of Takara Shuzo Co., a historic Japanese producer with roots dating back to 1842 in Kyoto. Drawing on centuries-old sake brewing traditions from Japan’s Fushimi region, Takara Sake USA integrates local California rice and pure Sierra Nevada water into their production process, creating sake that reflects both Japanese craftsmanship and West Coast terroir. Their philosophy centers on blending time-honored techniques with innovative technology to suit American palates while maintaining authenticity. Beyond their flagship Junmai and Nigori sakes, Takara Sake USA crafts plum wine using natural fruit essences and produces Sho Chiku Bai Mirin, a sweet rice seasoning wine widely used by chefs across North America. Their portfolio also includes flavored sakes such as lychee and yuzu, further highlighting their commitment to bridging Japanese tradition with Californian creativity.
Ordering and Delivery Options for this Sake
Alcohol Delivery & Pickup Methods
All alcohol delivery orders will be confirmed by email during business hours within 1 business day. If there are any problems with your order, we will contact you via email. We use the following fulfillment methods:
Planning to pick up a bottle in person? Here’s how to reach our Bronx store from the Metro Botanical Garden station:
Directions:
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store.
Store Address:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Sake is a traditional Japanese alcoholic beverage made from fermented rice, specifically Japonica rice, which undergoes a unique brewing process known as multiple parallel fermentation. This intricate method allows the starches in the rice to convert into sugars while simultaneously fermenting those sugars into alcohol, resulting in a drink that typically has an alcohol content ranging from 15% to 20%. The polishing ratio of the rice varies among different sake categories, such as Junmai (less than 70% polished), Ginjo (less than 60%), and Daiginjo (less than 50%), influencing the flavor and aroma profile.
The flavor and aroma of sake can be described as fruity, floral, umami-rich, earthy, and nutty. It is categorized into several types including Junmai, Honjozo, Ginjo, Daiginjo, Nigori, and Futsushu. Sake pairs beautifully with various foods such as sushi, sashimi, grilled fish, tempura dishes, and light salads. It can be enjoyed in different serving styles: chilled (reishu), at room temperature (jōon), or warmed (kanzake), making it a versatile choice for any dining experience.
