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Ron Barcelo Rum Imperial 750ml - Item Code: 06367
Discover Ron Barcelo Rum Imperial 750ml:
Ron Barcelo Rum Imperial is a premium Dominican rum that is aged for up to 10 years in oak barrels. This smooth and complex rum has a deep mahogany color and a rich, sweet aroma of vanilla, caramel, and oak. On the palate, Ron Barcelo Rum Imperial has a smooth and creamy texture with notes of toasted oak, dried fruit, and a hint of spice. The finish is long and lingering with a pleasant sweetness.
This exquisite rum is perfect for sipping neat or on the rocks, or for mixing into classic cocktails such as a Mojito or Daiquiri. Ron Barcelo Rum Imperial is a luxurious and sophisticated spirit that is sure to impress.
Producer Notes: Ron Barceló SRL
Ron Barceló SRL is a drinks producer based in the Dominican Republic. The company was founded in 1929 by Julian Barceló, who began producing rum in Santo Domingo. Today, Ron Barceló SRL is one of the largest rum producers in the Dominican Republic and is known for its high-quality rums.
Ron Barceló SRL produces a range of rums, including white, gold, and dark rums. The company’s flagship product is Ron Barceló Imperial, a premium dark rum that is aged for up to 10 years in oak barrels. This rum has a rich, complex flavor with notes of vanilla, caramel, and oak.
In addition to Ron Barceló Imperial, the company also produces a range of other rums, including Ron Barceló Añejo, Ron Barceló Gran Añejo, and Ron Barceló Blanco. These rums are all made using the same high-quality ingredients and traditional production methods that have been used by the company for over 90 years.
Ron Barceló SRL is also known for its flavored rums, which include Ron Barceló Mango, Ron Barceló Coconut, and Ron Barceló Pineapple. These rums are made using natural fruit extracts and are perfect for creating tropical cocktails.
Overall, Ron Barceló SRL is a well-respected drinks producer that is known for its high-quality rums. Whether you’re looking for a premium dark rum or a flavored rum for your next cocktail, Ron Barceló SRL has something to offer.
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From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
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Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
From the pirate life on the high seas to the paradise islands of the Caribbean, perhaps no other spirit evokes a story as romantic as Rum. Produced by the fermentation and distillation of molasses or freshly squeezed sugarcane juice, cachaça has an alcoholic content of 20% to more than 70% and comes in a range of shades from light to dark. The highest quality rum is normally produced in distillation stills and aged in wood, while the cheapest clear or "white" rum is produced in distillation stills and bottled without aging in barrels. Naturally, rum is the basis for tropical cocktails like Dakiri and Mojito.
About the Producer: Ron Barcelo
Ron Barceló is a rum producer founded in the Dominican Republic in 1929. It produces a wide range of premium rums, including Barceló Blanco, Dorado and Añejo Aged Rums. Rum is entirely produced in the Dominican Republic, in accordance with the requirements for appellation of origin. Sugarcane is harvested on site and the juice is fermented until it reaches around 8% ABV. It is then distilled to make 95 percent alcohol and aged in roasted American white oak barrels for at least 12 months before blending. Ron Barcelo takes a sustainable approach to all production processes. An important example of this is the reuse of two main by-products of the rum manufacturing process: vinasse and carbon dioxide. Stillage (a liquid by-product of the distillation of fermented wort) is used as a fertilizer on sugarcane plantations, and the carbon dioxide from the fermentation process is captured and used elsewhere before it has a chance to pollute the atmosphere. The company was originally called Barceló & Co. and, after exploring local rum combinations, the Ron Barceló brand was launched in 1950. Ron Barceló is now wholly owned by Ron Barceló SRL and the third generation of Barceló family members serves customers. on the Board of Directors.
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