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Monte Alban, Mexico
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Monte Alban Mezcal Con Guzano 750ml - Item Code: 07105
Discover Monte Alban Mezcal Con Guzano 750ml:
Over 500 years ago, the Aztecs created a unique procedure for double distillation. Monte Alban Mezcal Con Guzano captures the unique, time honored process of double distilled mezcal guzano. Spice, oak, and mineral aromas with a pale straw colour. A soft, rounded start. Medium-bodied and smooth. Finish is exotically spicy.
Monte Alban has a long history of producing mezcal, and this Mezcal con Guzano is the Monte Alban brand’s hallmark mezcal. Monte Alban is a popular Mezcal in the United States. Many wholesalers and liquor stores carry it, and (for better or worse) it is what most people think of when they hear the word “Mezcal”. Monte Alban has been creating Mezcal for a long time and marketing it in the United States. They’re well-known in the industry, and many people have had the opportunity to “taste the Mezcal worm” with their distinctive Reposado.
Producer Notes: Monte Alban
Monte Alban is a drinks producer that is based in Oaxaca, Mexico. The company is named after the ancient Zapotec city of Monte Alban, which is located in the Oaxaca Valley. The company was founded in 1995 by a group of friends who were passionate about mezcal, a traditional Mexican spirit that is made from the agave plant.
Monte Alban is known for producing high-quality mezcal that is made using traditional methods. The company sources its agave from small, family-owned farms in the Oaxaca region, and the mezcal is distilled in small batches using copper stills. The result is a smooth, smoky spirit that is perfect for sipping or mixing in cocktails.
In addition to its mezcal, Monte Alban also produces a range of other drinks that are popular in Mexico and beyond. These include tequila, rum, and vodka, as well as a range of fruit-flavored liqueurs. The company is also known for its line of pre-mixed cocktails, which are perfect for parties and gatherings.
One of Monte Alban’s most famous drinks is its mezcal, which has won numerous awards and accolades over the years. The company’s tequila is also highly regarded, and is made using 100% blue agave. Monte Alban’s rum and vodka are both made using high-quality ingredients and traditional distillation methods, and are popular with bartenders and mixologists around the world.
Overall, Monte Alban is a drinks producer that is known for its commitment to quality and tradition. Whether you’re looking for a smooth, smoky mezcal or a fruity liqueur, you can trust that Monte Alban’s products will deliver the flavor and quality that you’re looking for.
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Turn right onto Webster Ave (0.1 mi).
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Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
In Mexico, mezcal (also known as mezcal de agave) is a distilled alcoholic beverage derived from the agave plant, a slow-growing succulent that is native to Mexico and parts of Texas and is used to make mezcal. Mezcal was first produced in the 16th century by the conquistadors, who, as invading armies are wont to do in hostile territory, made getting drunk a top priority and experimented with distilling whiskey from whatever they could find in the area they were occupying.
The history of mezcal-making evolved over time to become an essential element of Mexican culture, but it wasn't until Prohibition drove thirsty American visitors to Mexico in pursuit of a legal buzz that mezcal became widely known to drinkers in the United States and around the world.
Mezcal can be prepared from any of the more than 30 different types of agave. Tobalá, tobaziche, tepeztate, arroqueo, and espadn are the most frequent agave varieties used for mezcal production. Espadn is the most prevalent agave variety and accounts for up to 90 percent of all mezcal production.
First produced in the 16th century, when Spanish conquerors ran out of cognac during their expedition to the New World, tequila is made by distilling the juice from the heart of a blue agave native to Jalisco, Mexico. Tequila comes in a variety of colors, from the transparent and unrestrained, known as Blanco, to the darkest aged in Reposado, Anejo and Extra Anejo vats. Popular as a main ingredient in refreshing margaritas, it is also commonly consumed pure or with the addition of lemon and salt.
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