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Momo Kawa Organic Sake 750ml - Item Code: 07833
Discover Momo Kawa Organic Sake 750ml:
Momo Kawa Organic Sake is a premium sake made from organic rice and pure spring water. This sake is brewed in the traditional Japanese style, using a slow fermentation process that results in a smooth, mellow flavor. The rice used in this sake is grown without the use of pesticides or chemical fertilizers, making it a healthier choice for those looking for an organic option. The flavor of Momo Kawa Organic Sake is light and delicate, with notes of melon, pear, and a hint of sweetness. It has a light body and a clean finish, making it a great choice for sipping or pairing with light dishes. Enjoy this organic sake chilled or at room temperature for a truly unique experience.
Producer Notes: Momo Kawa Sake Brewery
Momo Kawa Sake Brewery is a renowned drinks producer that specializes in the production of premium sake. The brewery is located in Northern California, in the town of Berkeley. The company was founded in 2005 by a group of sake enthusiasts who were passionate about creating high-quality sake using traditional Japanese brewing techniques.
Momo Kawa Sake Brewery is known for its commitment to using only the finest ingredients in its sake production. The brewery sources its rice from the Sacramento Valley, which is known for its high-quality rice. The water used in the brewing process is sourced from the Sierra Nevada Mountains, which is known for its pure and clean water.
The brewery produces a range of sake varieties, including Junmai, Ginjo, and Daiginjo. Each variety has its unique flavor profile, with the Junmai being the most robust and full-bodied, while the Ginjo and Daiginjo are more delicate and refined.
In addition to sake, Momo Kawa Sake Brewery also produces a range of other drinks, including plum wine and shochu. The plum wine is made using locally sourced plums and is aged for several years to develop its rich and complex flavor. The shochu is made using sweet potatoes and is distilled using traditional Japanese methods.
Overall, Momo Kawa Sake Brewery is a highly respected drinks producer that is known for its commitment to quality and tradition. Its range of premium sake and other drinks has earned it a loyal following among connoisseurs and enthusiasts alike.
Alcohol Delivery Options
All alcohol delivery orders will be confirmed by email during business hours within 1 business day. If there are any problems with your order, we will contact you via email. We use the following fulfillment methods:
Planning to pick up a bottle in person? Here’s how to reach our Bronx store from the Metro Botanical Garden station:
Directions:
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store.
Store Address:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Sake is a traditional Japanese alcoholic beverage made from fermented rice, specifically Japonica rice, which undergoes a unique brewing process known as multiple parallel fermentation. This intricate method allows the starches in the rice to convert into sugars while simultaneously fermenting those sugars into alcohol, resulting in a drink that typically has an alcohol content ranging from 15% to 20%. The polishing ratio of the rice varies among different sake categories, such as Junmai (less than 70% polished), Ginjo (less than 60%), and Daiginjo (less than 50%), influencing the flavor and aroma profile.
The flavor and aroma of sake can be described as fruity, floral, umami-rich, earthy, and nutty. It is categorized into several types including Junmai, Honjozo, Ginjo, Daiginjo, Nigori, and Futsushu. Sake pairs beautifully with various foods such as sushi, sashimi, grilled fish, tempura dishes, and light salads. It can be enjoyed in different serving styles: chilled (reishu), at room temperature (jĹŤon), or warmed (kanzake), making it a versatile choice for any dining experience.
DonaldDuckMG42 Verified Buyer
Fast delivery and good bottle!