La Petite Perriere Sauvignon Blanc - Item Code: 08276
Discover La Petite Perriere Sauvignon Blanc:
La Petite Perriere Sauvignon Blanc is a quintessential expression of the Sauvignon Blanc grape, hailing from the Loire Valley in France, a region renowned for producing wines with crisp acidity and vibrant aromatics. This particular bottle encapsulates the varietal’s hallmark characteristics, offering a palate that is both refreshing and complex. On the nose, one can detect an intricate bouquet of citrus notes intertwined with hints of green apple and subtle floral undertones—typical of the grape’s profile. The terroir also imparts a flinty minerality to the wine, which is indicative of the silex and chalky soils found in many parts of the Loire Valley.
Upon tasting, La Petite Perriere reveals its true finesse with layers that unfold gracefully on the tongue. The initial impression is one of zesty lemon and lime zest followed by nuances of ripe gooseberry and a touch of fresh-cut grass—echoing classic Sauvignon Blanc traits. Its acidity is well-balanced against its fruitiness, making it not only an excellent standalone drink but also versatile when it comes to food pairings. It complements seafood splendidly as well as goat cheese salads or asparagus dishes. This wine embodies an approachable yet sophisticated profile that caters to both newcomers to Sauvignon Blanc as well as seasoned aficionados seeking purity and liveliness in their glass.
Producer Notes: Saget La Perrière
Saget La Perrière stands out as a notable family-run wine producer hailing from the picturesque Loire Valley in France, an area renowned for its exceptional vineyards and rich winemaking heritage. With roots stretching back nine generations, this esteemed establishment has mastered the art of crafting a diverse array of wines that capture the essence of their terroir. Among their celebrated creations is the “La Petite Perrière” Sauvignon Blanc, which dances on the palate with vibrant citrus notes and a crisp finish—a testament to their dedication to quality and innovation in winemaking. While primarily known for their exquisite wines, Saget La Perrière’s expertise extends beyond viniculture, contributing to the region’s reputation as a bastion of fine French beverages.
Alcohol Delivery Options
All alcohol delivery orders will be confirmed by email during business hours within 1 business day. If there are any problems with your order, we will contact you via email. We use the following fulfillment methods:
Directions to our store from Metro Botanical Garden, Bronx
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Latitude: 40.884048 Longtitude: -73.900887
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
Sauvignon Blanc is a vibrant white wine grape variety known for its crisp and refreshing character, often exhibiting high acidity. This aromatic varietal can range from dry to off-dry, making it a versatile choice for various palates. The flavor profile typically includes bright citrus notes like grapefruit and lemon, complemented by green apple, pear, and tropical fruits such as passion fruit. Additionally, herbal undertones of grass and bell pepper may emerge, along with occasional mineral or flinty characteristics that enhance its complexity.
Originating from renowned wine regions such as the Loire Valley in France and Marlborough in New Zealand, Sauvignon Blanc thrives in diverse climates including California, South Africa, and Australia. Vinification techniques often involve fermentation in stainless steel to preserve freshness; some wines may undergo malolactic fermentation for added creaminess or aging on lees for depth. This light to medium-bodied wine pairs beautifully with seafood dishes like oysters or grilled fish, salads dressed with vinaigrette, goat cheese, light poultry meals, and even Asian cuisine like Thai food. For optimal enjoyment, serve chilled at temperatures between 45–50°F (7–10°C).
There are no reviews yet.