* Bottle label may be different than above.
Shellfish, Crab and Lobster
Le Guide Hachette des Vins, 2016: 2 Stars Coup De Coeur
Mundus Vini, 2016: Gold
Le Guide Hachette des Vins, 2015: 2 Stars Coup De Coeur
Le Guide Hachette des Vins, 2014: 2 Stars Coup De Coeur
Mundus Vini, 2014: Grand Gold
Produced in both vintage and non-vintage (Grande Cuvee) versions. Please specify during your search.
Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Krug Grand Cuv 750ml - Item Code: 05809
Discover Krug Grand Cuv 750ml:
Krug Grand Cuvée is a luxurious and complex Champagne that is the signature blend of the House of Krug. This exquisite Champagne is a blend of over 120 wines from 10 or more different vintages, some of which are aged up to 20 years in Krug’s cellars. The result is a Champagne that is full-bodied and rich, with a creamy texture and a long, lingering finish. On the nose, Krug Grand Cuvée offers aromas of ripe fruits, honey, and brioche, while on the palate, it reveals notes of citrus, white flowers, and a hint of toast. The finish is smooth and elegant, with a hint of minerality. Krug Grand Cuvée is a perfect accompaniment to any special occasion, and is sure to impress even the most discerning Champagne connoisseur.
Producer Notes: Krug
Krug is a renowned champagne producer based in Reims, France. The company was founded in 1843 by Joseph Krug, who had a vision of creating a champagne that was rich, complex, and consistent in quality. Today, Krug is known for producing some of the finest champagnes in the world, using only the best grapes from the Champagne region.
Krug’s flagship product is the Krug Grande Cuvée, which is a blend of over 120 different wines from ten or more different vintages. This champagne is aged for at least six years in Krug’s cellars, resulting in a complex and rich flavor profile that is unmatched by other champagnes. The Krug Grande Cuvée is known for its notes of toasted bread, hazelnut, and honey, as well as its long and elegant finish.
In addition to the Krug Grande Cuvée, the company also produces a range of other champagnes, including the Krug Rosé, which is made from a blend of Pinot Noir, Chardonnay, and Meunier grapes. This champagne is known for its delicate pink color and its notes of red fruit and citrus.
Krug also produces a vintage champagne, which is made from grapes harvested in a single year. These champagnes are aged for at least ten years before they are released, resulting in a more complex and nuanced flavor profile. Some of Krug’s most famous vintage champagnes include the Krug 2002 and the Krug 2004.
Overall, Krug is a producer of some of the finest champagnes in the world, known for their complexity, richness, and consistency in quality. Whether you are looking for a classic champagne like the Krug Grande Cuvée or a more unique and nuanced vintage champagne, Krug has something to offer for every taste and occasion.
View on Google Maps
Directions to our store from Metro Botanical Garden, Bronx
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
What is Champagne?
All sparkling wine is Champagne, but not all sparkling wine is Champagne. Sparkling wine comes in a variety of flavors. Champagne, prosecco, cava, and sparkling wine made in the United States are the most popular.
Champagne is only allowed to be named Champagne if it is produced in the Champagne area in northern France. Chardonnay, pinot noir, and pinot meunier are used to make a classic Champagne or sparkling wine from the United States. The term "blanc de blancs" refers to a Champagne or sparkling wine composed entirely of chardonnay. If you see "blanc de noirs" on a bottle of Champagne or sparkling wine from the United States, that means it's made entirely of pinot noir.
The sparkling wine of Italy is Prosecco. Prosecco or glera grapes are used to make it. Spain's effervescent wine is known as Cava. Macabeu, parellada, and xarello grapes are commonly used to make it.
Champagne is prepared from a blend of grapes, most commonly chardonnay, pinot noir, and pinot meunier, though additional grapes are permitted. The grapes may be cultivated in a few different places throughout France, and they flourish in a variety of soil and weather conditions. While many wines stress "terroir," or the traits imparted by the vineyard, champagne is unique. The champagne house is the focus, since it masterfully combines several varietals to produce a consistent, balanced beverage.
The wine undergoes a further fermentation process within the bottle to produce champagne's distinctive bubbles. Many champagnes are still aged in caves, and they are rotated on a regular basis. The sparkling wine must be aged for at least 15 months, while many are aged for three or more years.
Champagne is frequently served as a toasting wine or in cocktails, but it also goes well with a variety of dishes. With sophisticated appetizers like oysters and blinis, or simpler snacks like deviled eggs and shrimp cocktail, serve a dry bottle. White pizza and fried chicken go well together, as do light fish and chicken dishes. Sweet champagnes pair well with fresh berries and soft cheeses towards the end of a meal.
Although the champagne flute is a beautiful vessel, many experts believe it is an ineffective manner of serving the bubbly. If you're pouring and drinking right away, a white wine glass is excellent for letting the scents to fully open. A sophisticated coup glass is also a fantastic choice.
About the Producer: Krug
Krug is one of the most prestigious houses in Champagne, and its wines are among the most collectibles and most expensive in Champagne. The house was founded in 1843 by Joseph Krug, a native of the Moselle region of Germany, who moved to France and worked for a while. to Jacquesson, the leading champagne house of the time. The Circle's philosophy was that all champagne should be the best expression and avoided the general idea of a champagne hierarchy. Instead, he began to create a premium wine from a stock of wines separately vinified by the producers themselves, a wine that would later become Grande Cuvée. This wine is next to names like Dom Pérignon and Cristal, atop a champagne tree. and it's a blend of 120 different wines from 10 or more vintages from the so-called Circle library. It is aged for six years and has a complex brioche and spice character. Today, the wines are still vinified individually and kept in the Círculo's library. Every year, the cave chef leads the tasting committee, which decides on the final blend. This library contains reserve wines from the current vintage through the age of 50, which are made from Pinot Noir, Chardonnay and Pinot Meunier, which are grown in the Círculo and are used throughout the collection. The circle also produces several other champagnes, including rosé non. - vintage and vintage Circle, which is produced only in the best years. In addition, there are two rare and highly collectable wines from small enclosed areas that are considered some of the best in Champagne: Krug Clos du Mesnil and Krug Clos d'Ambonnay, produced from Chardonnay and Pinot Noir, respectively.