Ichiros Malt & Grain Whiskey is a unique blend of malt and grain whiskies from Japan. This whiskey is made with a combination of malted barley, corn, and wheat, giving it a complex flavor profile. The whiskey is aged in oak barrels for a minimum of three years, allowing the flavors to develop and mature. The result is a smooth, mellow whiskey with notes of oak, vanilla, and caramel. On the palate, Ichiros Malt & Grain Whiskey has a creamy texture with a hint of spice and a long, lingering finish. Enjoy this whiskey neat or on the rocks for a truly unique experience.
Producer Information: Ichiro Akuto
Ichiro Akuto is a renowned drinks producer from Japan who has made a name for himself in the world of whiskey. He is the founder and master distiller of the Chichibu Distillery, which is located in the Saitama Prefecture of Japan. Akuto comes from a long line of sake brewers, and he has been involved in the drinks industry for over 20 years.
Akuto is known for his attention to detail and his commitment to quality. He is involved in every aspect of the whiskey-making process, from selecting the grains to bottling the finished product. He is also known for his innovative approach to whiskey-making, which has led to the creation of some truly unique and delicious whiskies.
One of Akuto’s most famous creations is the Chichibu Ichiro’s Malt, which is a single malt whiskey that has won numerous awards and accolades. This whiskey is made using locally sourced barley and water, and it is aged in a variety of casks, including bourbon, sherry, and wine casks. The result is a complex and flavorful whiskey that is beloved by whiskey enthusiasts around the world.
In addition to the Chichibu Ichiro’s Malt, Akuto also produces a range of other whiskies, including the Chichibu On The Way, which is a young and vibrant whiskey that is aged for just three years. He also produces a range of blended whiskies, including the Ichiro’s Malt & Grain, which is a blend of malt and grain whiskies that is aged in a variety of casks.
Overall, Ichiro Akuto is a true master of his craft, and his dedication to quality and innovation has made him one of the most respected drinks producers in the world. Whether you’re a whiskey enthusiast or just appreciate a good drink, you can’t go wrong with one of Akuto’s creations.
Ordering and Delivery Options for this Japanese Whiskey
Alcohol Delivery & Pickup Methods
All alcohol delivery orders will be confirmed by email during business hours within 1 business day. If there are any problems with your order, we will contact you via email. We use the following fulfillment methods:
Planning to pick up a bottle in person? Here’s how to reach our Bronx store from the Metro Botanical Garden station:
Directions:
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store.
Store Address:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Japanese whiskey is a distinctive spirit style that primarily utilizes malted barley as its base ingredient, though it can also incorporate corn, rye, and wheat. This whiskey is crafted through pot still or column still distillation and must be aged in oak barrels—often American or Japanese oak—for a minimum of three years, as mandated by law. The result is a refined beverage that showcases the meticulous craftsmanship of Japanese distillers.
The flavor and aroma profile of Japanese whiskey typically features a delicate balance of sweet and savory notes, with common flavors including honey, vanilla, apple or pear fruitiness, floral hints, spices like cinnamon, and umami characteristics. Its texture ranges from smooth to creamy or silky with a medium to full body. While often enjoyed neat or on the rocks, it also serves well in cocktails such as highballs or classic drinks like the Old Fashioned and Manhattan.
Sunew Verified Buyer
Wonderfully delicious.