Hakutsuru Sake Sayuri Nigori 720ml

Discover Hakutsuru Sake Sayuri Nigori 720ml:

Hakutsuru Sake Sayuri Nigori 720ml is a premium sake from Japan’s oldest sake brewery, Hakutsuru. This sake is made with a blend of Yamadanishiki and Gohyakumangoku rice, and is fermented with a special koji mold. The result is a smooth, creamy sake with a light sweetness and a hint of fruitiness. The flavor is balanced and mellow, with a light, refreshing finish.

On the nose, Hakutsuru Sake Sayuri Nigori 720ml has a pleasant aroma of sweet rice and a hint of fruit. On the palate, it is smooth and creamy, with a light sweetness and a hint of fruitiness. The finish is light and refreshing, with a subtle hint of sweetness.

Hakutsuru Sake Sayuri Nigori 720ml is perfect for sipping on its own or as an accompaniment to a variety of dishes. It pairs well with sushi, tempura, and other Japanese dishes. It is also a great choice for those looking for a light, refreshing sake to enjoy with friends.

Producer Notes: Hakutsuru Sake Brewing Co,

Hakutsuru Sake Brewing Co. is a Japanese drinks producer that specializes in the production of sake. The company was founded in 1743 in Nada, a district in the city of Kobe, Japan. Nada is known for its high-quality water, which is essential for the production of sake. Hakutsuru Sake Brewing Co. has been using this water for over 270 years to produce some of the finest sake in Japan.

Hakutsuru Sake Brewing Co. is known for its commitment to quality and tradition. The company uses only the finest ingredients, including locally grown rice and yeast, to produce its sake. The brewing process is carefully controlled to ensure that each batch of sake is of the highest quality.

In addition to sake, Hakutsuru Sake Brewing Co. also produces other traditional Japanese drinks, such as plum wine and shochu. Plum wine is a sweet, fruity wine made from Japanese plums, while shochu is a distilled spirit made from rice, barley, or sweet potatoes.

Hakutsuru Sake Brewing Co. is famous for its premium sake, which is sold under the brand name “Hakutsuru.” The company produces a wide range of sake, from light and refreshing to rich and full-bodied. Some of its most famous products include “Junmai Ginjo,” a premium sake made from high-quality rice and water, and “Daiginjo,” a sake that is made from the finest rice and is aged for several years to develop its complex flavor.

Overall, Hakutsuru Sake Brewing Co. is a highly respected drinks producer that is known for its commitment to quality and tradition. Its sake is enjoyed by people all over the world, and the company continues to innovate and produce new and exciting products.