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Gh Mumm Grand Cordon Rose Brut 750ml

Product Details:

Critic Score
User Rating
4.9 Stars
Champagne, France
Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Gh Mumm Grand Cordon Rose Brut 750ml - Item Code: 07969

Discover Gh Mumm Grand Cordon Rose Brut 750ml:

Discover the popular Gh Mumm Grand Cordon Rose Brut and have it delivered to your door today. Gh Mumm Grand Cordon Rose Brut is produced in Champagne, France.

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Critical Acclaim

James Suckling
This super, non-vintage cuvée has plenty of lemons and guava on the nose with some flinty reduction. The palate has a richer, sweeter feel and delivers peach and melon flavors, in an accessible mode.
Wine Spectator
A firm, well-knit Champagne, in an aperitif style, this offers a lightly toasty mix of ripe apricot, black currant, anise and candied lemon zest flavors, set on a crisp, lively mousse. Drink now through 2020.

What is Champagne?

All sparkling wine is Champagne, but not all sparkling wine is Champagne. Sparkling wine comes in a variety of flavors. Champagne, prosecco, cava, and sparkling wine made in the United States are the most popular.

Champagne is only allowed to be named Champagne if it is produced in the Champagne area in northern France. Chardonnay, pinot noir, and pinot meunier are used to make a classic Champagne or sparkling wine from the United States. The term "blanc de blancs" refers to a Champagne or sparkling wine composed entirely of chardonnay. If you see "blanc de noirs" on a bottle of Champagne or sparkling wine from the United States, that means it's made entirely of pinot noir.

The sparkling wine of Italy is Prosecco. Prosecco or glera grapes are used to make it. Spain's effervescent wine is known as Cava. Macabeu, parellada, and xarello grapes are commonly used to make it.

Champagne is prepared from a blend of grapes, most commonly chardonnay, pinot noir, and pinot meunier, though additional grapes are permitted. The grapes may be cultivated in a few different places throughout France, and they flourish in a variety of soil and weather conditions. While many wines stress "terroir," or the traits imparted by the vineyard, champagne is unique. The champagne house is the focus, since it masterfully combines several varietals to produce a consistent, balanced beverage.

The wine undergoes a further fermentation process within the bottle to produce champagne's distinctive bubbles. Many champagnes are still aged in caves, and they are rotated on a regular basis. The sparkling wine must be aged for at least 15 months, while many are aged for three or more years.

Champagne is frequently served as a toasting wine or in cocktails, but it also goes well with a variety of dishes. With sophisticated appetizers like oysters and blinis, or simpler snacks like deviled eggs and shrimp cocktail, serve a dry bottle. White pizza and fried chicken go well together, as do light fish and chicken dishes. Sweet champagnes pair well with fresh berries and soft cheeses towards the end of a meal.

Although the champagne flute is a beautiful vessel, many experts believe it is an ineffective manner of serving the bubbly. If you're pouring and drinking right away, a white wine glass is excellent for letting the scents to fully open. A sophisticated coup glass is also a fantastic choice.

About the Producer: Champagne G.H. Mumm

Champagne GH Mumm, based in Reims, is one of the biggest champagne producers. The portfolio is centered on the savory and refreshing Cordon Rouge brut, which is based on the classic champagne blend, as well as a variety of other styles, including rosé brut, half-sec, vintage and blanc-de-blanc. ... Lalou, a limited-edition vintage champagne made from selected Grand Cru locations and named after Rene Laloux, the company's former boss. Champagne Mumm has approximately 220 hectares (540 acres) of vineyards, many of which are found in some of the best Grand Cru vineyards. in the champagne. These holdings account for around 25% of Mumm's production, with the remainder being sourced from independent producers with whom Mumm has a long-standing relationship to help maintain a consistent style in the finished product. Cordon Rouge ages two and a half and a half years, with vintage wines that spend almost five years in bottles. They are aged within 25 km (15 miles) of Mumm cellars, which store nearly 25 million bottles of wine. PA Mumm Giesler was founded in Reims in 1827 by three Mumm wine-producing brothers and two other investors, all from the Rhine Valley. In Germany. The company was later renamed GH Mumm et Cie and released the first Cordon Rouge with its iconic red sash in 1876. Mumm expanded beyond Champagne to open Mumm Napa in the Napa Valley in 1983. In the mid-20th century, Mumm - and its cordon rouge label - has become synonymous with sporting feats. Before the era of sponsorship deals, a Mumm representative was always on hand with a bottle or more for the winner of yacht, cycling or car racing. to be captured with Mumm bottles in hand. In recent years, celebrations have become much more formalized, although sometimes Mom can still be seen on the runway.

Review Highlights - Gh Mumm Grand Cordon Rose Brut 750ml

4.9 / 5
230 Total reviews
91% Would order again
  1. pres_rufus Verified Buyer

    I don’t mind it at all!

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