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Fosforo Mezcal Tobala

* Bottle label may be different than above.

Product Details:

Producer
Los Danzantes
Alcohol %
48.00%
Pair With
Grilled shrimp, Smoked salmon, Spicy Mexican dishes, Dark chocolate, Blue cheese
Size
750ml
Fosforo Mezcal Tobala - Item Code: 07072

Discover Fosforo Mezcal Tobala:

Fosforo Mezcal Tobala is a unique spirit that stands out in the world of mezcal. It’s crafted from the Tobala agave, a wild species native to Mexico’s high-altitude regions. This particular agave variety is renowned for its small size and sweet, aromatic properties, which contribute to the distinct flavor profile of Fosforo Mezcal Tobala.

The production process of this mezcal involves traditional methods that have been passed down through generations. The agave hearts are roasted in earthen pits lined with volcanic rocks, imparting a smoky character that is characteristic of mezcals. After roasting, they are crushed using a tahona (stone wheel), fermented naturally in wooden vats and then distilled in copper stills.

On the nose, Fosforo Mezcal Tobala presents an intriguing blend of earthy and fruity aromas. There’s an unmistakable hint of smoke intertwined with notes of ripe tropical fruits like pineapple and banana. On the palate, it reveals layers of complexity – sweet at first taste with flavors reminiscent of honey and vanilla followed by a subtle smokiness that lingers on the finish.

Despite its robust flavor profile, Fosforo Mezcal Tobala maintains an elegant balance between sweetness and smoke – neither overpowering each other but rather complementing each other beautifully. Its smooth texture makes it enjoyable neat or as part of sophisticated cocktails.

Producer Notes: Los Danzantes

Los Danzantes is a renowned drinks producer from Mexico, known for their exceptional craftsmanship in creating high-quality spirits. They are particularly famous for their mezcal, a traditional Mexican liquor made from the agave plant. This isn’t just any ordinary drink; it’s a unique blend of flavors that tells the story of Mexico’s rich cultural heritage.

The name Los Danzantes translates to “The Dancers,” reflecting the company’s passion and dedication to producing spirits that dance on your palate with every sip. Their mezcal is crafted using time-honored techniques passed down through generations, resulting in a drink that is both complex and deeply satisfying.

Alcohol Delivery Options

All alcohol delivery orders will be confirmed by email during business hours within 1 business day. If there are any problems with your order, we will contact you via email. We use the following fulfillment methods:

– Pick up In-Store
– FedEx – Ground / Express Saver / Priority Overnight / 2Day

Not all items can be shipped to your state. See what states we ship to here.

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Visit our store in New York, NY

With over 10,000 bottles on the floor, you’ll find something you love. Visit us at 5790 Broadway, Bronx, NY 10463. We’re open 7 days.

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Directions to our store from Metro Botanical Garden, Bronx

From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).

You have arrived at our store:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.

Latitude: 40.884048
Longtitude: -73.900887

We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.

Mezcal Varieties

In Mexico, mezcal (also known as mezcal de agave) is a distilled alcoholic beverage derived from the agave plant, a slow-growing succulent that is native to Mexico and parts of Texas and is used to make mezcal. Mezcal was first produced in the 16th century by the conquistadors, who, as invading armies are wont to do in hostile territory, made getting drunk a top priority and experimented with distilling whiskey from whatever they could find in the area they were occupying.

The history of mezcal-making evolved over time to become an essential element of Mexican culture, but it wasn't until Prohibition drove thirsty American visitors to Mexico in pursuit of a legal buzz that mezcal became widely known to drinkers in the United States and around the world.

Mezcal can be prepared from any of the more than 30 different types of agave. Tobalá, tobaziche, tepeztate, arroqueo, and espadn are the most frequent agave varieties used for mezcal production. Espadn is the most prevalent agave variety and accounts for up to 90 percent of all mezcal production.

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Item Code: 07072

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