Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Ferrari Carano Fume Blanc - Item Code: 04949
Tasting Notes and Characteristics:
Ferrari Carano Fume Blanc opens with a crisp, refreshing character that makes it perfect for warm evenings or lively gatherings. With an ABV of 13.9%, this Sauvignon Blanc from the United States is crafted using stainless steel and oak barrel fermentation, which gives it a balanced texture and vibrant appeal.
On the palate, you’ll find bright citrus notes mingling with hints of melon, pear, and subtle oak spice. Its zesty acidity and clean finish make it an excellent match for grilled shrimp or tangy goat cheese, enhancing both the wine’s fruit-driven flavors and the savory richness of these dishes.
Producer Information: Ferrari-Carano Vineyards and Winery
Ferrari-Carano Vineyards and Winery is based in Sonoma County, California, specifically in the Dry Creek Valley. Founded in 1981 by Don and Rhonda Carano, the winery began with a focus on producing high-quality wines from estate vineyards. Their production approach emphasizes sustainable farming practices, meticulous vineyard management, and gentle winemaking techniques to preserve varietal character and terroir expression. The estate spans over 1,200 acres across several distinct appellations within Sonoma County, allowing for a diverse range of grape cultivation.
Beyond their flagship Fumé Blanc and Chardonnay offerings, Ferrari-Carano produces an extensive portfolio that includes Cabernet Sauvignon, Merlot, Pinot Noir, Zinfandel, Malbec, Sangiovese, and Syrah. They also craft dessert wines such as Eldorado Gold as well as limited-production reserve bottlings sourced from select vineyard blocks. While primarily focused on wine production rather than spirits or beer brewing, Ferrari-Carano’s breadth of varietals showcases the diversity of Sonoma County’s microclimates and soils. Their tasting room experience often features library selections and small-lot releases not widely available in retail markets.
Ordering and Delivery Options for this Sauvignon Blanc
Alcohol Delivery & Pickup Methods
All alcohol delivery orders will be confirmed by email during business hours within 1 business day. If there are any problems with your order, we will contact you via email. We use the following fulfillment methods:
Planning to pick up a bottle in person? Here’s how to reach our Bronx store from the Metro Botanical Garden station:
Directions:
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store.
Store Address:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Sauvignon Blanc is a vibrant white wine grape variety known for its crisp and refreshing character, often exhibiting high acidity. This aromatic varietal can range from dry to off-dry, making it a versatile choice for various palates. The flavor profile typically includes bright citrus notes like grapefruit and lemon, complemented by green apple, pear, and tropical fruits such as passion fruit. Additionally, herbal undertones of grass and bell pepper may emerge, along with occasional mineral or flinty characteristics that enhance its complexity.
Originating from renowned wine regions such as the Loire Valley in France and Marlborough in New Zealand, Sauvignon Blanc thrives in diverse climates including California, South Africa, and Australia. Vinification techniques often involve fermentation in stainless steel to preserve freshness; some wines may undergo malolactic fermentation for added creaminess or aging on lees for depth. This light to medium-bodied wine pairs beautifully with seafood dishes like oysters or grilled fish, salads dressed with vinaigrette, goat cheese, light poultry meals, and even Asian cuisine like Thai food. For optimal enjoyment, serve chilled at temperatures between 45–50°F (7–10°C).