Espolon Tequila Reposado 1.75L

Discover Espolon Tequila Reposado 1.75L:

“Espolon” Reposado – Tequila “premium” class with a soft, rich, silky taste and interesting aromatic bouquet created from the blue agave plant, collected in the highlands of Los Altos in the state Halisiko. The drink is born in the walls of the plant “Destiladora San Nicolas”, awarded the title of “Best Plant in Mexico.”

After collection, the agave is divided into several parts and send in a preheated oven stone for what would she became softer. For the production of tequila “Espolón” This procedure takes about 20 hours. Then the juice is squeezed from the plant, and it is mixed with pure water and special yeast. The resulting beverage is poured into barrels for fermentation week. The mixture is transformed into a light liquor, and then subjected to distillation, which for tequila “Espolón” lasts about 5.5 hours, unlike other brands of drinks, where distillation takes less than 3.5 hours. Excerpt tequila takes place in American oak barrels and takes about 6 months. As a result, a very soft drink with a unique, multi-faceted taste and rich aroma.

No less unique and bottle design “Espolon” Reposado – label is decorated with figures of two skeletons. Illustrated – artist Stephen Noybl – create a logo in the style of “Dia-de-los-Muertos” (“Day of the Dead”). This label, called “Recuerdo” (“Memory”), like a little masterpiece, tells the story of a man and woman, peacefully conversing on the market in the center of Mexico City, built on the ruins of the main city of the Aztecs. Such a design course is intended to emphasize the major milestones in the history of the country and the fact that tequila has a unique, truly Mexican character.

Tequila “Espolon” Reposado has been awarded many prestigious competitions:

– Gold Medal at the “International Review and Spirits, 2010”;

– Gold Medal at the “San Francisco World Spirits Competition, 2011”;

– Silver Medal at the “International Wine and Spirits Competition, 2012”.

Brand “Espolon” owned “Destiladora San Nicolas”, which has been producing high quality tequila. The company is located in Guadalajara and has existed since 1996. Since November 2008, it became part of the Italian company Gruppo Campari.

Producer Notes: Espolòn Tequila

Espolòn Tequila is a premium tequila producer that is based in the town of Arandas, in the highlands of Jalisco, Mexico. The company was founded in 1998 by Master Distiller Cirilo Oropeza, who has over 30 years of experience in the tequila industry. Espolòn Tequila is known for its high-quality, handcrafted tequilas that are made using traditional methods and the finest ingredients.

Espolòn Tequila produces a range of tequilas, including Blanco, Reposado, Añejo, and Extra Añejo. Each of these tequilas is made using 100% blue Weber agave, which is grown in the highlands of Jalisco. The agave is harvested by hand and cooked in traditional brick ovens before being crushed and fermented using natural yeasts. The tequila is then distilled twice in copper pot stills before being aged in oak barrels.

Espolòn Tequila is also known for its unique and eye-catching packaging, which features colorful, hand-drawn illustrations of Mexican folklore and culture. The brand’s iconic rooster logo is inspired by the proud and rebellious spirit of Mexico’s national bird.

In addition to its tequilas, Espolòn also produces a range of ready-to-drink cocktails, including Margarita, Paloma, and Spicy Pineapple Margarita. These cocktails are made using Espolòn Tequila and natural ingredients, and are perfect for enjoying at home or on-the-go.

Overall, Espolòn Tequila is a premium tequila producer that is known for its high-quality, handcrafted tequilas and unique packaging. Whether you’re a tequila connoisseur or just looking for a delicious and authentic Mexican spirit, Espolòn Tequila is definitely worth trying.