* Bottle label may be different than above.Product Details:
Pair With
Grilled octopus or Tacos al pastor.
Derrumbes Mezcal San Luis PotosĂ - Item Code: 09242
Discover Derrumbes Mezcal San Luis PotosĂ:
Derrumbes Mezcal San Luis PotosĂ is a remarkable expression of artisanal mezcal, showcasing the unique terroir and traditional production methods of its region. Crafted from the rare and indigenous Madrecuixe agave, this mezcal offers a complex flavor profile that reflects the nuances of its environment. The distillation process employs traditional clay pot stills, which impart an earthy character to the spirit. On the nose, one can expect vibrant notes of fresh herbs, citrus zest, and subtle smokiness that hint at its meticulous crafting.
Upon tasting, Derrumbes reveals a rich tapestry of flavors; it opens with bright green apple and tropical fruit notes before transitioning into deeper layers of roasted agave and mineral undertones. The finish is long and warming, marked by a gentle smokiness that lingers pleasantly on the palate. This mezcal not only embodies the essence of San Luis PotosĂ but also serves as an excellent introduction for those new to mezcal while providing depth for seasoned enthusiasts seeking complexity in their spirits.
Producer Notes: Derrumbes
Derrumbes is a well-known producer of mezcal, hailing from the vibrant region of Oaxaca, Mexico. They are celebrated for their artisanal approach to crafting this traditional spirit, using a variety of agave plants that give each bottle a unique flavor profile. In addition to their mezcal, Derrumbes also produces other notable spirits that showcase the rich heritage and diverse tastes of Mexican distilling. Their commitment to quality and authenticity makes them a standout in the world of mezcal, appealing to both new drinkers and seasoned enthusiasts alike.
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From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
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Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Latitude: 40.884048
Longtitude: -73.900887
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
Mezcal Varieties
In Mexico, mezcal (also known as mezcal de agave) is a distilled alcoholic beverage derived from the agave plant, a slow-growing succulent that is native to Mexico and parts of Texas and is used to make mezcal. Mezcal was first produced in the 16th century by the conquistadors, who, as invading armies are wont to do in hostile territory, made getting drunk a top priority and experimented with distilling whiskey from whatever they could find in the area they were occupying.
The history of mezcal-making evolved over time to become an essential element of Mexican culture, but it wasn't until Prohibition drove thirsty American visitors to Mexico in pursuit of a legal buzz that mezcal became widely known to drinkers in the United States and around the world.
Mezcal can be prepared from any of the more than 30 different types of agave. Tobalá, tobaziche, tepeztate, arroqueo, and espadn are the most frequent agave varieties used for mezcal production. Espadn is the most prevalent agave variety and accounts for up to 90 percent of all mezcal production.
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$42.99
Item Code: 09242
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