Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Ciconia Red 750ml - Item Code: 06692
Tasting Notes and Characteristics:
Ciconia Red 750ml greets the palate with a smooth, approachable character that makes it perfect for relaxed gatherings or casual dinners. With an ABV of 13%, this Portuguese red is crafted in the sun-drenched Alentejo region, where native grapes like Touriga Nacional, Aragonez, and Syrah thrive. The wine’s careful production highlights both tradition and modern techniques, resulting in a balanced blend that captures the essence of its origin.
On tasting, Ciconia Red reveals vibrant notes of ripe red berries layered with subtle hints of spice and soft tannins. Its medium body and fresh acidity make it an excellent companion for lamb dishes, enhancing their savory richness without overpowering them. The wine also pairs beautifully with hard cheeses, where its fruit-forward profile complements the cheese’s nutty depth for a satisfying finish.
Producer Information: Casa Relvas
Casa Relvas is based in the Alentejo region of Portugal, specifically in the Redondo area, where the Mediterranean climate and schist soils provide ideal conditions for viticulture. The estate was founded in 1997 by Alexandre Relvas, who sought to revive his family’s agricultural heritage while embracing modern winemaking techniques. Casa Relvas focuses on sustainable practices throughout their vineyards and cellars, combining traditional Portuguese methods with innovative technology to ensure quality and environmental responsibility across their production.
Beyond their flagship red blends featuring indigenous grapes like Aragonez and Trincadeira, Casa Relvas offers a diverse portfolio that includes varietal wines from Alicante Bouschet, Touriga Nacional, Syrah, and Antão Vaz. They also produce rosé wines crafted from local varieties as well as fresh white wines highlighting Verdelho and Arinto. In addition to still wines, Casa Relvas has expanded into olive oil production using olives grown on their own estates. Their commitment to regional authenticity extends to limited releases of sparkling wine made with native grapes, further showcasing the versatility of Alentejo terroir within Portugal’s dynamic beverage industry.
Ordering and Delivery Options for this California Red Wine
Alcohol Delivery & Pickup Methods
All alcohol delivery orders will be confirmed by email during business hours within 1 business day. If there are any problems with your order, we will contact you via email. We use the following fulfillment methods:
Planning to pick up a bottle in person? Here’s how to reach our Bronx store from the Metro Botanical Garden station:
Directions:
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store.
Store Address:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
California Red Wine is a diverse category of dry red wines produced primarily from grape varieties such as Merlot, Zinfandel, Pinot Noir, and Syrah. Known for their full-bodied and medium-bodied styles, these wines often exhibit rich flavor notes of blackcurrant, cherry, plum, and blackberry, complemented by hints of spice like pepper and clove. The aging process in oak barrels imparts additional aromas of vanilla and toast while enhancing the wine’s complexity.
The texture of California Red Wines varies significantly; Merlot and Pinot Noir typically feature smooth tannins with juicy acidity in Zinfandel providing a refreshing balance. Commonly sourced from renowned regions like Napa Valley and Sonoma County, these wines are crafted using techniques such as cold soaking for color extraction and malolactic fermentation for softness. Ideal for casual dining or celebratory occasions, they pair beautifully with grilled meats, rich pasta dishes, barbecue fare, and hard cheeses.
