* Bottle label may be different than above.
Coteaux d'Aix-en-Provence, France
Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Chateau Vignelaure Rose 750ml - Item Code: 07358XX
Discover Chateau Vignelaure Rose 750ml:
Chateau Vignelaure Rose is a delightful French rosé from the Provence region. This dry rosé is made from a blend of Grenache, Cinsault, and Syrah grapes, and is a perfect accompaniment to a summer day. The wine has a beautiful pale pink hue and a nose of fresh strawberries and raspberries. On the palate, it is light and refreshing, with flavors of ripe red berries, citrus, and a hint of minerality. The finish is crisp and clean, with a lingering hint of citrus. Chateau Vignelaure Rose is an ideal choice for a summer picnic or a romantic evening. Enjoy it chilled and savor its delightful flavors.
Producer Notes: Chateau Vignelaure
Chateau Vignelaure is a renowned drinks producer located in the heart of Provence, France. The company was founded in 1963 by Georges Brunet, who was passionate about producing high-quality wines that reflected the unique terroir of the region. Today, Chateau Vignelaure is recognized as one of the leading producers of fine wines in France, with a reputation for excellence that extends around the world.
The vineyards of Chateau Vignelaure are located in the foothills of the Sainte-Victoire mountain range, which provides a unique microclimate that is ideal for growing grapes. The soil is rich in limestone and clay, which gives the wines their distinctive character and complexity. The vineyards are planted with a variety of grape varieties, including Cabernet Sauvignon, Syrah, and Grenache, which are carefully tended by the skilled team of winemakers at Chateau Vignelaure.
In addition to their famous red wines, Chateau Vignelaure also produces a range of white and rosé wines that are equally renowned for their quality and flavor. The white wines are made from a blend of Sauvignon Blanc and Semillon grapes, while the rosé wines are made from a blend of Grenache, Syrah, and Cinsault grapes. All of the wines produced by Chateau Vignelaure are aged in oak barrels, which adds to their complexity and depth of flavor.
Chateau Vignelaure is also known for their sparkling wines, which are made using the traditional method of Champagne production. These wines are made from a blend of Chardonnay and Pinot Noir grapes, and are aged for several years in the bottle before being released. The result is a sparkling wine that is crisp, refreshing, and full of flavor.
Overall, Chateau Vignelaure is a producer of exceptional wines that are a true reflection of the unique terroir of Provence. Their commitment to quality and tradition has earned them a loyal following of wine enthusiasts around the world, and their wines are considered among the finest in France.
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Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
The 2019 Whispering Angel Côtes de Provence is an alluring and beguiling rosé. TASTING NOTES: This wine shows attractive and authentic aromas and flavors of ripe strawberries and savory spices with salmon sashimi handrolls, unagi, or just by itself as an aperitif. (Tasted: April 9, 2020, San Francisco, CA)
Discover Rosé & Blush Wines
A rosé (from the French, rosé [oze]) is a wine that contains some color from the grape skins but not enough to be classified as a red wine. It's possible that it's the oldest known sort of wine, as it's the easiest to manufacture using the skin contact method. Depending on the grape varietals used and winemaking procedures, the pink color can range from a faint "onionskin" orange to a vibrant near-purple. In French, Portuguese, and English-speaking nations, the wine is usually labeled rosé, rosado in Spanish, or rosato in Italian.
Skin contact, saignée, and blending are the three main methods for making rosé wine. Rosé wines come in a variety of sweetness levels, from severely dry Provençal rosé to sweet White Zinfandels and blushes, and can be made still, semi-sparkling, or sparkling. Rosé wines are manufactured from a range of varietals and are available all over the world.
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