Bulleit Bourbon Blenders Select
Discover Bulleit Bourbon Blenders Select:
Rooted in tradition but with a legacy of its own, Bulleit Bourbon Whiskey Blenders’ Select offers a unique experience with a distinct character. This small batch of limited filling was meticulously crafted with a Bulleit Eboni Major blender. With access to over 100 different liquids, she hand-selected and blended three of our ten iconic six- to eight-year-old spirits to showcase the best of Bulleit. Notes of vanilla, honey, dried fruit and toasted oak result in a smooth and balanced finish with long-lasting notes of sweet cream and decadent fruity wine. Ideal alone, Blenders’ Select is best served plain or on ice. Bourbon Bulleit is still distilled and aged according to the tradition of the Bulleit family. Blenders’ Select grew out of the Eboni Major’s idea that the selection of spirits used in Bulleit can become the basis and center of your own blend. This Women’s History Month, we raise a cup to Ebony and artisans around the world, celebrating their innovation and commitment to quality. Please drink responsibly.
American Whiskey Varieties
American whiskey is whiskey (a distilled beverage made from fermented grain puree) produced in the United States. The main types of American whiskey are bourbon whiskey, rye whiskey, rye malt whiskey, malt whiskey, wheat whiskey, Tennessee whiskey and corn whiskey. All of them are made from mashed potatoes containing at least 51% of the aforementioned grains.
Mixed whiskeys, whiskey blends, grain whiskeys and distilled whiskeys that do not indicate a dominant grain are also included. ... In the case of blends, American whiskey can include artificial colors and flavors. The laws governing the above products differ between products made for consumption in the United States and those exported abroad.
With a wide variety in one category, American whiskey refers to any spirit drink made in America distilling fermented grain must - usually corn, wheat, rye or barley. American whiskey must be distilled to a maximum alcoholic strength of 95% and bottled with an alcoholic strength of 40% or higher. To be called pure whiskey, it must also be aged in white oak barrels for at least two years and must not contain any added color or flavor.
Bourbon is most often associated with Bourbon County, Kentucky, although technically it can be produced anywhere in the United States. Kentucky is traditionally where American bourbon has been produced since the late 18th century. To be considered a bourbon whiskey, the drink must contain at least 51% corn and must be aged in new carbonized white oak barrels. Bourbon whiskey is available in bottles of eighty ABV (40% ABV) or more and cannot contain any color or aroma additives. A versatile alcohol that can be drunk pure, with water or ice, also goes well with cocktails like an Old Fashioned.
Get this item delivered via FedEx. Learn more.
Out of stock