Bogle Cabernet Sauvignon
Discover Bogle Cabernet Sauvignon:
Bogle Cabernet Sauvignon grapes stayed on the vines long into Autumn, soaking up the sun and the cold, crisp evenings to develop their rich aromas. The wait was well worth it, in our opinion. This wine captivates the nose and tongue with rich fruit flavors of dried cherry and plum compote. After 14 months in American Oak casks, hints of clove, nutmeg, and burned caramel emerge.
Although the Bogle family has been farming since the 1800s, Warren and Chris Bogle, father and son, did not plant their first 20 acres of wine grapes in Clarksburg, California until 1968. Clarksburg, located in the Sacramento Delta, is a tiny agricultural town. Bogle Vineyards now cultivates over 1,000 acres of wine grapes in the Delta. Despite the fact that the winery was founded 10 years after the first grapes were planted, it has developed in tandem with the vineyards. Bogle Winery produces 100,000 cases of wine each year. In 1992, winemaker Christopher Smith joined the winery. He selects fruit from some of the finest vineyards across California and combines it with the best grapes from our Clarksburg Estate Vineyards.
Discover Cabernet Sauvignon Wines
Cabernet Sauvignon is a red wine grape variety from the vitis vinifera grape plant species. It is the world's most commonly planted red wine grape variety, and its wines have lately been rated as the most sought-after in the world. When vinified properly, it may produce a full-bodied, complex, fruit-forward, and dry wine. The Cabernet Sauvignon grape owes most of its fame to its origins in the Bordeaux area of France. Traditionally, these wines have a strong crimson and black fruit flavor with a pronounced tannic component.
Because of its flavor profile and simplicity of production, Cabernet Sauvignon is a popular grape type among wine consumers and vintners both. The vines are very resilient, adapting to a wide range of temperatures and terroirs. They grow grapes with thick skins that are resistant to harsh conditions such as frost and hail.
Cabernet Sauvignon has large yields, which is a major plus for winemakers since it is one of the most popular red wines in the world.
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