* Bottle label may be different than above.
Overview of Bacio Di Bolle Grand Cuvee Brut:
Pair With
Oysters or Sushi
Bacio Di Bolle Grand Cuvee Brut - Item Code: 07776
Tasting Notes and Characteristics:
The first sip of Bacio Di Bolle Grand Cuvee Brut feels like a celebration, with lively bubbles dancing across your palate and bright notes of green apple, pear, and citrus zest unfolding in every glass. Crafted in Italy at 11.00% ABV, this sparkling wine brings together the crisp freshness typical of Italian cuvées with a delicate balance that makes it irresistibly food-friendly. Its clean finish and subtle minerality make it an ideal companion for briny oysters or creamy soft cheeses, elevating each bite with its vibrant acidity and gentle effervescence. Whether you’re toasting a special moment or simply savoring seafood by the sea, Bacio Di Bolle Grand Cuvee Brut captures the spirit of Italian conviviality in every pour.
Producer Information: Bacio Della Luna
Bacio Della Luna, rooted in the heart of Italy’s Veneto region, was established with a vision to capture the essence of local terroir through meticulous sparkling wine production. Drawing from the rich viticultural heritage of Valdobbiadene and Conegliano, their approach centers on sustainable vineyard practices and gentle pressing techniques that preserve the delicate aromatics of Glera grapes. The winery’s commitment to traditional Charmat method fermentation results in Prosecco that reflects both place and precision. Beyond their flagship Prosecco DOCG, Bacio Della Luna crafts elegant Pinot Grigio and expressive Rosé wines, each shaped by the unique microclimates and soils surrounding Treviso. Their portfolio highlights a dedication to regional authenticity while embracing modern enological advancements for consistent quality across all offerings.
Ordering and Delivery Options for this Champagne
View on Google MapsHow to get to our store 🠦
Planning to pick up a bottle in person? Here’s how to reach our Bronx store from the Metro Botanical Garden station:
Directions:
From the Metro station, Head northwest on Bedford Park Blvd toward Webster Ave (282 ft).
Turn right onto Webster Ave (0.1 mi).
Turn left onto E Mosholu Pkwy S (1.0 mi).
Turn left toward Goulden Ave (0.1 mi).
Turn right onto Goulden Ave (259 ft).
Turn left onto Sedgwick Ave (0.3 mi).
Turn right onto Van Cortlandt Ave W (0.2 mi).
Slight left onto Bailey Ave (0.2 mi).
Turn right onto W 238th St (0.2 mi).
Turn left onto Broadway (364 ft).
You have arrived at our store.
Store Address:
Broadway Liquor & Wine Warehouse
5790 Broadway, Bronx, NY 10463, United States.
Latitude: 40.884048
Longtitude: -73.900887
We’re right next to some great landmark attractions in New York, NY like Fort Independance, The Blockhouse, the Kingsbridge Memorial Bell Tower & Van Cortlandt park and Yankee Stadium.
Champagne: Origins, Flavor & Pairing Guide
View All Champagne Products →All sparkling wine is Champagne, but not all sparkling wine is Champagne. Sparkling wine comes in a variety of flavors. Champagne, prosecco, cava, and sparkling wine made in the United States are the most popular.
Champagne is only allowed to be named Champagne if it is produced in the Champagne area in northern France. Chardonnay, pinot noir, and pinot meunier are used to make a classic Champagne or sparkling wine from the United States. The term “blanc de blancs” refers to a Champagne or sparkling wine composed entirely of chardonnay. If you see “blanc de noirs” on a bottle of Champagne or sparkling wine from the United States, that means it’s made entirely of pinot noir.
The sparkling wine of Italy is Prosecco. Prosecco or glera grapes are used to make it. Spain’s effervescent wine is known as Cava. Macabeu, parellada, and xarello grapes are commonly used to make it.
Champagne is prepared from a blend of grapes, most commonly chardonnay, pinot noir, and pinot meunier, though additional grapes are permitted. The grapes may be cultivated in a few different places throughout France, and they flourish in a variety of soil and weather conditions. While many wines stress “terroir,” or the traits imparted by the vineyard, champagne is unique. The champagne house is the focus, since it masterfully combines several varietals to produce a consistent, balanced beverage.
The wine undergoes a further fermentation process within the bottle to produce champagne’s distinctive bubbles. Many champagnes are still aged in caves, and they are rotated on a regular basis. The sparkling wine must be aged for at least 15 months, while many are aged for three or more years.
Champagne is frequently served as a toasting wine or in cocktails, but it also goes well with a variety of dishes. With sophisticated appetizers like oysters and blinis, or simpler snacks like deviled eggs and shrimp cocktail, serve a dry bottle. White pizza and fried chicken go well together, as do light fish and chicken dishes. Sweet champagnes pair well with fresh berries and soft cheeses towards the end of a meal.
Although the champagne flute is a beautiful vessel, many experts believe it is an ineffective manner of serving the bubbly. If you’re pouring and drinking right away, a white wine glass is excellent for letting the scents to fully open. A sophisticated coup glass is also a fantastic choice.
Discover an exceptional bottle of Champagne in our store today. Our customers top recommendations include: Laurent-Perrier Brut La Cuvée Brut, Moët & Chandon x Pharrell Williams Ice Impérial, Moët & Chandon x Pharell Williams Impérial Brut, and Louis Roederer Collection 246 Brut Champagne.
